It's easy to say I've been on a soup kick ever since the weather has gotten a bit chillier. There really is nothing like a warm bowl of soup with a crusty piece of bread to dip it in. While making my rounds at my local market a few days ago, it was difficult to ignore the beautiful squash that were available.
This recipe is so easy! All you honestly need is a cutting board and pot. I hate fussing with equipment on some days and this recipe is perfect with a cold night when you don't want to be fussing in the kitchen. This soup is great for work the next day as well. I hope you guys enjoy it!
